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Bill Neal's Southern Cooking

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Management number 233478279 Release Date 2026/06/27 List Price $6.24 Model Number 233478279
Category

Southern cooking, the most interesting and complex regional cuisine in America, remains a mystery to many professional cooks and southerners. With a stellar collection of recipes, Neal reveals the background and subtleties of southern foods. He uses imaginative new ways with old standards to make the recipes more accessible, but he never resorts to shortcuts or processed ingredients. He also shows how the meeting of Native American, Western European, and African cultures has created this cuisine. Read more

ISBN10 0807842559
ISBN13 978-0807842553
Edition Revised - Enlarged
Language English
Publisher The University of North Carolina Press
Dimensions 6.14 x 0.51 x 9.21 inches
Item Weight 12.8 ounces
Print length 224 pages
Publication date October 1, 1989

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