DE BUYER Mineral B Element Paella Pan

Bring the vibrant flavors of Spain into your kitchen with our Mineral B Carbon Steel Paella Pan. Crafted from high-quality carbon steel, this pan is designed to heat evenly and maintain the perfect cooking temperature, essential for creating the authentic socarrat: the deliciously caramelized crust that is a hallmark of perfect paella.

The generous 32 cm /12.5" diameter offers ample space to accommodate a variety of ingredients, making it ideal for family meals or gatherings. The pan's shallow depth ensures that heat is distributed quickly across the bottom, while its sloped sides make it easy to stir ingredients. Durable and versatile, this paella pan can also be used for a wide range of other dishes, promising a touch of Spanish culinary tradition with every use.

USE & CARE

Your MINERAL B pan comes coated in a layer of beeswax to protect it during transit. Before first use, wash the pan thoroughly with hot water and a scrub brush or sponge to remove all beeswax—no soap needed.

Once clean and dry, season your pan by heating it and applying a thin layer of high-smoke point oil (like grapeseed or flaxseed). Heat until the oil begins to smoke lightly, then let it cool. This begins building the natural nonstick patina.

After cooking, rinse with hot water, wipe clean, and dry completely. Avoid soap and never put it in the dishwasher. Rub with a light coat of oil before storing.

Your pan will darken and perform better with every use.