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Sugarcane: Physiological Basis of Sugar Recovery
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Product details
| Management number | 233411624 | Release Date | 2026/06/27 | List Price | $37.58 | Model Number | 233411624 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Ripening is defined as a 'process' for 'making ready to be reaped'or 'to make ripe'. In sugarcane, it refers to accumulation of sucrose,the sugar, in the stalk; and after attaining peak-ripening it could beeither extracted commercially by the sugar mills or even made intoan artisan sugar like gur or khandsari. Read more
| ASIN | B07M9DVNVX |
|---|---|
| XRay | Not Enabled |
| Format | Print Replica |
| ISBN13 | 978-9388725149 |
| Language | English |
| File size | 157.7 MB |
| Page Flip | Not Enabled |
| Publisher | CBS PUBLISHERS AND DISTRIBUTORS PVT LTD |
| Word Wise | Not Enabled |
| Accessibility | Learn more |
| Publication date | December 18, 2018 |
| Enhanced typesetting | Not Enabled |
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