New
Arrivals/Restock
Wilde Brands Protein Chips Buffalo Style, 10g Protein, 4.0 Oz
4.7 (22 items)
Limited Time SaleUntil the end
14
11
24
$15.60 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
New $26.00
Product details
| Management number | 230579725 | Release Date | 2026/06/18 | List Price | $10.40 | Model Number | 230579725 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
<p>Our buffalo style protein chips are thin crispy like a traditional potato chip, but without the potatoes! Each bag of WILDE chips is crafted from real ingredients including 100% all-natural chicken breast, egg whites and bone broth. High in protein and low in carbs, now you can enjoy the sweat-inducing spice of a plate of buffalo wings without needing a pile of napkins to wipe your hands.</p>
- Buffalo chicken protein chips by WILDE chips, 2-pack 4 oz per bag, 8 oz total)
- High protein
- Keto friendly
- Made with real ingredients including chicken breast, egg whites, chicken bone broth
| Brand | WILDE |
|---|---|
| Flavor | Buffalo Chicken |
| Snack chip type | Potato Chips |
| Texture | Thin, Crispy |
| Size | 4 oz |
| Net content statement | 4 OZ |
| Product net content parent | 4 Ounces |
| Product net content uom | Ounce |
| Container type | Bag |
| Pack quantity | 2 |
| Fruit type | Not mentioned |
| Size descriptor | Thin |
| Weight | 0.43 oz |
| Food form | Strips |
| Food & drug fact label type | Nutrition Fact Panel |
| Ingredient list image | https://i5.walmartimages.com/asr/6cb1fce6-ac7c-4b80-ab15-4f5073c43ae9.6f71cc30da145df408150f8fe3ba563c.jpeg |
Bestseller ranking
DJ Equipment Cables
Customers who viewed this product also viewed
General
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form